GRANDMA ZOSIA’S SALAD INGREDIENTS:
- 800 g Kołobrzeg style herring ( or Norwegian stylegherring 2 x 250g)
- 3 medium size cooked jacket potatoes
- one medium size onion
- 3 tbsp mayonnaise
- 5 gherkins
- parsley
COOKING INSTRUCTIONS:
1. Peel the previously cooked potatoes, dice them and place in a bowl.
2. Add a blanched diced onion, diced gherkins and diced herring.
3. Mix with 3 tbsp of mayonnaise, add salt and ground pepper.
4. Sprinkle with chopped parsley.
1. Peel the previously cooked potatoes, dice them and place in a bowl.
2. Add a blanched diced onion, diced gherkins and diced herring.
3. Mix with 3 tbsp of mayonnaise, add salt and ground pepper.
4. Sprinkle with chopped parsley.
GRANDMA ZOSIA’S SALAD INGREDIENTS:
- 800 g Kołobrzeg style herring ( or Norwegian stylegherring 2 x 250g)
- 3 medium size cooked jacket potatoes
- one medium size onion
- 3 tbsp mayonnaise
- 5 gherkins
- parsley
COOKING INSTRUCTIONS:
1. Peel the previously cooked potatoes, dice them and place in a bowl.
2. Add a blanched diced onion, diced gherkins and diced herring.
3. Mix with 3 tbsp of mayonnaise, add salt and ground pepper.
4. Sprinkle with chopped parsley.
1. Peel the previously cooked potatoes, dice them and place in a bowl.
2. Add a blanched diced onion, diced gherkins and diced herring.
3. Mix with 3 tbsp of mayonnaise, add salt and ground pepper.
4. Sprinkle with chopped parsley.