Herring fillets à la Matjes 800 g
Main ingredients: Salted herring fillets, salt brine.
Storage temperature between: +2° C and +7° C
Available variants: 800 g, 2,3 kg, 5 kg
Herring fillets à la Matjes 2,3 kg
Main ingredients: Salted herring fillets, salt brine.
Storage temperature between: +2° C and +7° C
Available variants: 800 g, 2,3 kg, 5 kg
Herring fillets à la Matjes 5 kg
Main ingredients: Salted herring fillets, salt brine.
Storage temperature between: +2° C and +7° C
Available variants: 800 g, 2,3 kg, 5 kg
IN VINEGAR BRINE
IN OIL
IN SAUCE
IN BRINE